Nutritional Assessment

Nutritional Assessment
Author : Robert Lee
Publisher : McGraw-Hill Education
Total Pages : 512
Release : 2012-10-29
ISBN 10 : 0078021332
ISBN 13 : 9780078021336
Language : EN, FR, DE, ES & NL

Nutritional Assessment Book Description:

This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.


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